Discover the elegance of Southern Palatinate.

Grown on loess soils around Herxheim, this Pinot Blanc reflects both its origin and the careful craftsmanship behind it. The mineral-rich, sedimentary soils combined with a gentle, temperature-controlled vinification preserve its purity, finesse and fruit expression.

In the glass, it shows a bright pale yellow color.
On the nose, delicate aromas of ripe apple, melon and lime unfold.
On the palate, a smooth, slightly creamy texture meets fresh acidity, leading to a balanced and elegant finish with subtle herbal notes and a hint of kiwi.

Food pairing:
A versatile partner for modern cuisine – ideal with seafood, poultry, light pasta dishes or vegetable-based dishes. Its smooth texture and freshness also make it highly appealing for by-the-glass service.

A refined, approachable wine with broad international appeal.